So yeah, I've been missing again. Sorry my dears.
Instead of reviewing a recipe today I just want to give links and show love for the recipes I want to make (someday):
(Photo courtesy of Blog From Italy)
I just watched Lidia's Italy (love that damn woman) and so much of her food looks so wonderful even through the TV and can be easily made vegetarian/vegan if it isn't already! She made a Sardinian Malloreddus which is a semolina based gnocchi and I'm just dying to make it. I couldn't find Lidia's specific recipe but this one looks awesome and close to what she made on the show. I can't wait for my new kitchen (oh yeah and apartment) so I can have room to make my own pasta.
(Photo courtesy of Real Simple)
Tomorrow I will be making this lovely Asparagus and Goat Cheese Pasta for Kristin and I. I bought a 10 ounce hunk of goat cheese just because I can't help but stare at the cheese case at the grocery store. I'll use half of it for this and hopefully make some sort of honey goat cheese phyllo pockets of some kind.
Yup, I'm tired. But you will hear from me again soon. Love!
You can find Lydia's recipe on her website http://lidiasitaly.com/recipes/detail/1013
ReplyDeleteEnjoy!