Obviously summer is a busy time for everyone.... I went home for a visit and a wedding, have been working some temp jobs and just generally have been outside soaking up as much of the sun and fun as I can.
Starting this week I will have more chances to catch up with you especially since I'm making Vegan Chickpea Cutlets, Veggie Gravy, Mashed Potatoes and Roasted Asparagus for dinner tonight! You will want to join me for that this week, I'm sure.
Let me leave you with this "interpretation" of an American flag that I made last night. I went the easiest and most American route I could and use a boxed cake mix, fat free Cool Whip for topping and fresh strawberries and blueberries to top it all off. It's not my normal thing to do but I know it's delicious and I wanted something easy so I could enjoy my holiday like everyone else!
See you later this week!
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